New Year´s Eve Catering

★★★★

If you would like Dyvig Badehotel to do the cooking for New Year’s Eve, then make sure you order now. We will prepare a four-course menu that you can easily heat and serve your guests at home.

Book your four-course New Year’s Eve menu by 1st December 2023 and pay just DKK 350 per person.

Orders placed after 1st December 2023 will be charged at DKK 350 per person.

Last order is 30 Dec.

NEW YEAR’S EVE MENU 2023

FRom DYVIG BADEHOTEL

Creamy virgin lobster bisque with hand peeled shrimp and dill. (not spicy)

Butter-baked New Year’s cod with parsley / mustard pan, puree, and toasted sesame sauce.

Tournedos of beef tenderloin, served with sherry sauce, potato pie, balsamic pickled pearl onion as well as baked root vegetables.

Italian Tiramisu, in layers consisting of mascarpone cream, cocoa and ladyfingers.

PRIce PeR PERSON

DKK 350,-

ORDER TODAY

FOR YOUR NEW YEAR’S MENU

ORDER TODAY

CALL TO ORDER YOUR NEW YEAR’S MENU NOW

Call and order Your New Year’s Eve menu now – we expect it to be sold out with 2,800 guests. The New Year’s Eve menu can be ordered through reception and payment made by bank transfer (Kreditbanken) to reg no. 7931 – account no. 1135408 no later than 18th December – orders placed after this date are payable in cash at the time of pickup.