If you would like Dyvig Badehotel to do the cooking for New Year’s Eve, then make sure you order now. We will prepare a four-course menu that you can easily heat and serve your guests at home.
Book your four-course New Year’s Eve menu by 1st December 2020 and pay just DKK 250 per person.
Orders placed after 1st December 2020 will be charged at DKK 300 per person.
Last order is 30 Dec.
Call and order Your New Year’s Eve menu now – we expect it to be sold out with 1,300 guests. The New Year’s Eve menu can be ordered through reception and payment made by bank transfer (Kreditbanken) to reg no. 7931 – account no. 0001135408 no later than 18th December – orders placed after this date are payable in cash at the time of pickup.
The New Year’s menu can be picked up at Dyvig Badehotel between the hours of 11:00 and 13:00.
Or at Sct. Marie Kirke in Sønderborg from 11:00 – 13:00.