DELICIOUS BRUNCH AT DYVIG BADEHOTEL

Deluxe Brunch

​★★★★​★​

Should you wish to enjoy your breakfast at Dyvig Badehotel, this can easily be arranged. Whether you are a guest, or you wish to invite guests. On this page, we present a brief overview of the brunches we offer here at the hotel. If you have any questions, you are very welcome to contact us. We are always ready to help.

DELUXE BRUNCH FOR GROUP DINING

​If you are interested in planning a brunch event, we can help make it happen.

Deluxe Brunch Buffet

Dill herring with caper cream sauce

Home-smoked salmon with a small salad

Salted cold cuts from Als with a garnish

Scrambled eggs à la Dyvig

Pepper bacon and spiced sausages

Small roasted potatoes with parsley and bacon

Warm liver pâté with mushrooms

Pancakes with maple syrup

Cheeses from Danske Gaarde

Yoghurt with homemade muesli

Warm Apple Cinnamon Cake

Orange and apple juice

Biodynamic organic milk

Filter coffee and tea from Perch’s Tea Room in Copenhagen

Rolls, Dyvig rye bread and croissants from the Dyvig patisserie.

Price per person kr. 425,-

​for min. 30 people and with arrival no later than 10:00.

There is no children’s discount for Brunch

DELUXE BRUNCH BUFFET

Served in Restaurant Vigen​

Pick your favorite choice:

Coffee, luxury Kifaru Tanzania coffee from the Ngong Ngong valley – Choose from:

"Madamblå" filtercoffee, Espresso, Cafe Latte, Cappuccino, Iced Coffee.

Hot chocolate with whipped cream

A.C. Perchs Tea Shop – choose from:

Black tea: Crown Princess Tea (Taiwan/China), Assam Golden Tips (Himalaya/India), Top Darjeeling Sikkim HIMALAYA (India/Butan).

Green tea: Fragrant Jade (Taiwan), Darjeeling (India), Chinese White Monkey (Fujian/China).

White tea: Pearl Jasmin (Chinese hand formed tea), Darjeeling/Jasmin Nepal tea (Himalaya). 

Aromatic tea: Earl Grey, bergamotte/lychee aroma.

We offer:

  • Organic yoghurt and Dyvig’s muesli, dried fruit, nuts, etc.
  • Freshly boiled organic hen’s eggs.
  • Salted cold cuts from Nielsen’s butchers with garnishes, a selection of cheeses, and freshly made jams from local artisans.
  • Selection of classic rolls, Dyvig rye breads, freshly baked pâtisserie from Dyvig bakery.
  • Filter coffee or tea from Perch’s Tea Room in Copenhagen
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  • Dyvigs smoked salmon with mustard dressing, gravlax salmon and salmon mousse with shrimps

  • Dyvigs ham salad and liver pâté with roasted bacon

  • Organic yogurt with raspberries, mango or plain as well as chia porridge and Bircher muesli

  • Organic soft-boiled egg

  • Scrambled eggs, brunch sausages from Højers and rosemary bacon

  • Selection of salted sausages from Butcher Nielsen in Nordborg and Butcher Munch in Skagen with red pepper, cucumber, tomato and gherkins

  • Fresh tomato and mozzarella with basil pesto

  • Avocado and organic olive oil

  • Selection of Arla Unika cheese, brie cheese, sliced ​​cheese, spreadable cheese

  • 5 types of homemade jam, e.g. Strawberries, gooseberries, wild berries, raspberries and orange

  • Selection of cornflakes, oatmeal, toasted muesli and allbrain

  • Dyvig Patisserie selection of rolls - sourdough bread - French bread - rye bread - muesli pieces and 2 types of homemade sweets (NB on request we also have gluten-free bread and sweets)

  • Freshly squeezed orange juice - Hestehavegaard's apple juice - Lemonade with lemongrass and mint - Ginger Shot - Cocio chocolate milk

  • Organic whole milk and skimmed milk (NB on request we also have oat- and lactose-free milk)

  • French salted butter

  • Chocolate spread

  • Danish Honey

  • Selection of dried nuts and fruit

  • Fresh fruit in variety

Price per person kr. 425,-

There is no children’s discount for Brunch.

Our breakfast is served from 07:00 to 11:00 on weekdays and 07:30 to 11:00 on weekends.

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