DELUXE CHRISTMAS MENU AT DYVIG BADEHOTEL

Christmas "Anretning" at Dyvig Brasserie

​★★★★​

Come and enjoy our delicious deluxe Christmas "Anretning"made with the best fresh ingredients. its served from november and december. Our festive meals feature both cold and warm dishes, as well as delicious Dyvig desserts. Book a table now on +45 7316 4300 for Dyvig’s Christmas buffets. We look forward to welcoming you.

​Cold dishes

Dyvig’s Christmas herring and marinated herring with curry salad and rye bread.

Dyvig’s smoked salmon served with mustard dressing
Dill gravlax with capers and mustard
Greenland prawns with whipped mayonnaise and hen’s eggs
Pan-fried fillet of fish with remoulade and lemon

​Warm dishes

Meatballs with red cabbage and beetroot

Grilled sausage with apple compote
Southern Jutland ‘kohlwurst’ sausage with white cabbage
Roasted duck breast with honey and caraway

Dessert

Classic ‘ris a l’amande’ – rice pudding with cherry sauce

Brie with walnuts and orange
The buffet is served with Dyvig’s rye bread, white bread & butter

​Beverages

We recommend Carlsberg Christmas beer or a shot of snaps from our wide range.

PRIce PeR PERSON, MIN. 2 PERS.

KR. 425,-

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