• Dyvig Badehotel
  • Dyvig Badehotel
  • Dyvig Badehotel

Restaurant

We value local produce

We value local produce in our restaurants at Dyvig Badehotel. We have therefore chosen to work with skilled professionals and specialists from Als. Treat yourself to a little pampering with great food at Dyvig Badehotel. Book your table now on +45 7316 4300 We are always ready to help.

Brasserie Skipperstuen***

VINDER AF ´ÅRETS BRASSERIE´ 2019 I DEN DANSKE SPISEGUIDE

‘Skipperstuen’ is where we serve classic Danish dishes. The menu includes delights such as the ‘stjerneskud’ open sandwich, fried plaice and dry-aged steaks.

Gourmet Restaurant Amstrup&Vigen *

Vores anmelderroste gourmet Restaurant "Amstrup&Vigen" 

Vi er i 2019 blevet tildelt den flotte klassifikation (SOL) i Den Danske Spiseguide.

Her opleves helhed og ærlig Nordisk og Fransk mad i Dansk topniveau. 

Dyvig Badehotel's Wine List

Vinder af Årets Vinkort 2017 & 2019 i Den Danske

Vinkælder og Vinkort og Vinhåndtering giver mindelser om det gamle ord: Min smag er enkel: Bare det bedste.

You name it, they got it.

Citat: Bent Christensen Den Danske Spiseguide 2019

 

Champagne and Tea Salon

Pamper yourself with excellent beverages at Dyvig Badehotel. Book your table now on +45 7316 4300. We are always ready to help.

Dyvig Terrasse

Dyvig Terrace

Dyvig Terrace is Denmark’s answer to the Gold Coast – when the Danish weather permits! Here you will find peace and tranquillity, and the only sounds are those of the sea and the good life.

About our Gastronomy Manager

John Bech Amstrup is the hotel director and gastronomy manager at Denmark’s most beautiful seaside hotel. Dyvig Badehotel opened on 1st July 2010.

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